Discover the art of homemade ravioli in a hands-on cooking class near the stunning Dolomites.
In a local kitchen, a skilled Italian cook will teach you the secrets of fresh pasta-making.
You’ll learn to mix and knead pasta dough, prepare regional fillings, and shape classic ravioli.
While your pasta is being cooked, enjoy an aperitivo and learn about the Dolomites’ culinary traditions.
Then, savor your freshly made ravioli, served with a traditional sauce and paired with regional wine.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, immersive way to learn Italian cooking, whether you're a beginner or a seasoned foodie.
Apa yang disertakan
- A glass of regional wine
- Tasting of your freshly made ravioli with traditional sauce
- Hands-on ravioli-making class with a local Italian expert
- Small aperitivo with local snacks before the meal
Lawatan tersedia dalam bahasa pilihan anda
Maklumat tambahan
Public transportation options are available nearby
Not wheelchair accessible
Sila bawa tiket anda ke tempat tarikan.
Harap maklum bahawa pengendali boleh membatalkan tempahan atas sebab yang tidak dijangka.
Anda perlu berumur 18 tahun ke atas untuk buat tempahan. Kanak-kanak mesti ditemani oleh orang dewasa.