10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday
- Sundubu Jjigae ( Seafood soft tofu stew )
- Bibimbap ( Cooked rice mixed with beef and vegetables )
- Bulgogi ( Marinade beef in soy sauce )
10am on Tuesday, Thursday and Saturday, 6pm on Monday, Wednesday, Friday and Sunday.
- Kimchi Jjigae ( Kimchi stew )
- Japchae ( Stir-fried glass noodle mixed with pork and vegetables )
- Jeyuk Bokkeum ( Stir-fried pork )
What's included
- 3 course meal and water, rice wine, small dessert
- indivisual cooking table, cookers, fresh local ingredients
- 3 course meal and water, rice wine, small dessert
- professionally designed cookbook
Tour available in your selected language

Additional information
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Not wheelchair accessible
Please bring your ticket with you to the attraction.
Be aware that operators may cancel for unforeseen reasons.
You need to be 18 years or older to book. Children must be accompanied by an adult.