This experience presents a selection of classic Korean dishes. Depending on the day, the menu includes Sundubu Jjigae (seafood soft tofu stew), Bibimbap (cooked rice mixed with beef and vegetables) and Bulgogi (beef marinated in soy sauce), or Kimchi Jjigae (kimchi stew), Japchae (stir-fried glass noodles with pork and vegetables) and Jeyuk Bokkeum (stir-fried pork).
You will encounter a range of traditional preparations, from hearty stews and mixed rice bowls to marinated barbecue-style beef and stir-fried noodle and pork dishes. Along the way, you’ll get a clear sense of each dish’s core ingredients and cooking style, as the menu highlights both comforting soups and more textured, stir-fried options. Menus alternate, so the exact selection will vary by visit.
Vì sao nên đến đây?
- Sundubu Jjigae, Bibimbap and Bulgogi offered on rotating set menus
- Kimchi Jjigae, Japchae and Jeyuk Bokkeum on alternate menus when available
Bao gồm
- 3 course meal
- Water
- Rice wine
- Small dessert
- Individual cooking table
- Cookers
- Fresh local ingredients
- Professionally designed cookbook
Hỗ trợ cho người đi lại khó khăn
- Accessible to pushchairs/prams
- Public transport links nearby
Tour có hướng dẫn bằng ngôn ngữ bạn chọn
Thông tin thêm
Not wheelchair accessible
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