Unlike a typical cooking class, this experience takes place in a rural Chatino community where guests learn family recipes passed down through generations. Participants prepare Oaxacan red mole, handmade tortillas, and tamales using traditional techniques, then share the meal with local hosts while discovering the culture, traditions, and daily life of Oaxaca's coastal communities.
Kas ir iekļauts
- Bottled water
- Air-conditioned vehicle
Piekļuve
- Accessible to pushchairs/prams
- Service animals welcome
- Public transport links nearby
- Infant seats available
Ekskursija ir pieejama jūsu izvēlētajā valodā
Papildinformācija
Those interested should send me an email with the details of their location in hotels or houses to facilitate our meeting.
Not wheelchair accessible
Lūdzu, neaizmirstiet uz aktivitāti paņemt līdzi savu biļeti.
Ņemiet vērā, ka aktivitātes nodrošinātāji var atcelt aktivitātes neparedzētu iemeslu dēļ.
Lai rezervētu, jums jābūt vismaz 18 gadus vecam. Bērniem ir jābūt pieaugušā uzraudzībā.