I’m Simonetta Bazzu and Battista, the village where my ancestors were born, is over 200 years old.
Here i will guide you on a journey back in time.
This experience takes place in a typical north Sardinian house, a traditional building in the countryside with granite stone walls and a cane roof.
It’s my great-grandparents house.
Here, I’ll reveal the three main secrets to a long, healthy Sardinian life:
PASTA
In my great-grandmother kitchen - 150 years old - you'll mix semolina and water to create ancient pasta shapes on a table carved from a centuries-old tree.
As we cook, I’ll share stories and traditions that nourish both body and mind.
WINE
You'll visit a small artisan winery, explore winemaking tools, learn about Sardinian vineyards, and taste the wine of eternal youth.
FOOD
We’ll end with a typical Sardinian meal (lunch or dinner), featuring pasta you made, local cheeses, garden vegetables, fresh bread, desserts, and more — all organic, all authentic.
Bao gồm
- KITCHEN APRON, PASTA TOOLS
- FOR EXPERIENCE IN THE MORINING
- FOR EXPERIENCE IN THE EVENING
- Taste red wine
Không bao gồm những gì?
- Private transportation
Hỗ trợ cho người đi lại khó khăn
- Wheelchair accessible
- Accessible to pushchairs/prams
- Service animals welcome
- Infant seats available
Tour có hướng dẫn bằng ngôn ngữ bạn chọn
Thông tin thêm
Vui lòng mang theo vé đến điểm tham quan.
Lưu ý rằng nhà cung cấp có thể hủy vì những lý do không biết trước.
Để đặt chỗ, bạn phải từ 18 tuổi trở lên. Trẻ em phải có người lớn đi kèm.